Bemis, Andrea

Summary: "For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day's harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons."--Back cover.

Format: text

Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2017

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.597 BEM

Bemis, Andrea

Summary: "From Andrea Bemis, author of the farm-to-table cookbook Dishing Up the Dirt, comes a new collection of recipes using farm-fresh ingredients, inspired by Andrea's commitment to supporting the local food movement"--

Format: text

Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2020

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5973 BEM

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5973 BEM